Versatile Cassava Flour for Industry and Commerce.
High Quality Cassava Flour processed to exacting standards, ready for food production, animal feed manufacturing, and commercial applications.
Cassava Flour — clean product shot showing texture and quality
Why Cassava Flour?
Pitiku's High Quality Cassava Flour (HQCF) is produced from fresh cassava roots, processed within hours of harvest to preserve quality and nutritional value. Our flour is milled using advanced mechanical systems that deliver a fine, uniform product suitable for a wide range of industrial applications.
With a daily production capacity of 20 metric tons, we supply commercial and industrial buyers who need a dependable, locally sourced flour at competitive volumes.
Where it goes to work
A critical input for manufacturers across a wide range of sectors.
Food Processing
Baking, confectionery, and packaged food manufacturing.
Animal Feed Production
A key carbohydrate source in formulated feeds.
Paperboard & Packaging
Used in adhesive formulations.
Fabric & Textile
Applied in sizing processes.
Cassava Flour product
Key Specifications
- Daily Capacity
- 20 metric tons
- Annual Capacity
- ~6,000 metric tons
- Source
- Fresh cassava, nucleus + outgrower
- Processing
- Rapid post-harvest milling
- Packaging
- Bulk for commercial & industrial
Consistent quality. Reliable volume. Local advantage.
Fresh, Rapid Processing
Cassava roots are processed within hours of harvest to preserve quality and nutritional value.
Fine, Uniform Quality
Advanced mechanical milling delivers the consistent texture commercial production lines require.
Dependable Commercial Supply
Daily production capacity of 20 metric tons supports reliable, recurring orders at competitive volumes.
Other product lines
Ready to source cassava flour at scale?
Tell us your volume requirements and delivery schedule — we'll respond within 24–48 hours.